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Managing Allergen Information for Enhanced Customer Safety
How to Display Allergen Details for Each Menu Item
By following this guide, you can effectively manage and display allergen information for your menu items, enhancing customer safety and satisfaction. For more detailed instructions, refer to the specific sections of the Fooodis platform.
Adding Allergen Information to Menu Items Customizing Allergen Display
Access the Allergens Section 1. Go to the 'Apps' section on the left-hand menu. 2. Select 'Allergens' to customize how allergen information is displayed on your menu. Step
Enable Allergen Display 3. Ensure the 'Display allergens on menu' option is checked. 4. Save the settings to ensure the allergen information is visible to customers when they view your menu items.
Access the Menu Section 5. Navigate to the 'Menu' section on the left-hand menu. 6. Here, you can add new menu items or edit existing ones. Fill in the details for each item, such as name, description, price, and image.
Manage Allergen Information 7. In the Item Management section, you will see a panel for Allergens on the right side. 8. Check the appropriate allergens for each menu item. This list includes common allergens such as gluten, peanuts, shellfish, and more.
Save and Display Allergen Information 9. Once you have selected the allergens for an item, click Save. 10. The allergen information will now be displayed alongside the menu item on your restaurant’s website, ensuring customers can see this critical information easily.
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FAQ: Frequently Asked Questions about Allergen Information
Displaying detailed allergen information for each menu item is crucial to ensuring customer safety and making informed dining choices. With the Fooodis platform, you can easily manage and display allergen information.
To add allergen information, go to the Menu section, select the item, and check the relevant allergens in the Allergens panel on the right side. Save the changes to update the menu item with allergen information.
Regularly review and update the allergen information in the Menu section to ensure accuracy. This is especially important if there are changes to ingredients or recipes.
Yes, you can use the TV layout feature in the Daily Menu section to display allergen information alongside each menu item, providing a clear and accessible way for customers to see this critical information.
